The restaurant is situated in the middle of stunning Haad Salad beach and run by a friendly Thai-English couple, you'll find the freshest seafood barbecue on Koh Phangan. Red snapper, Barracuda and King Fish are regularly caught by Ben's brother just before the barbecue is lit and cooked in a Mediterranean style. Don't miss it. They do great cocktails and ice-creams and theres table tennis tournaments in the afternoon.